Product Details
ALL HAHN’S HAMS ARE “FULLY” COOKED. However, we recommend baking them to release a richer, juicer flavor.
Allow ½ lb. per person.
Bone-In Ham
Bone-In Ham
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Product Information
Cooking Instructions
Ham Heating Instructions – Guidelines Only!
- ALWAYS check internal temperature with a meat thermometer.
- Preheat oven to 350.
- Place on a rack, covered in a shallow pan with water covering bottom of pan.
- Cook until internal temp is 140. Allow 12-15 minutes per lb. for a whole ham and 15-18 minutes per lb. for halves.
Recipe Ideas:
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