0G Sugar Per Serving | 0G trans fat Per Serving | Naturally Hardwood Smoked | Gluten Free
Recipe Ideas
Pan Fry
Cook in skillet over low heat. Turn frequently allowing slices to brown evenly.
Bake
Place separated slices on rack in shallow pan. Place in pre-heated 425°F oven for 18-20 minutes until lightly browned. No turning required.
Microwave
Place slices in shallow glass container or paper plate. Cover with paper towel. Cook on High power. Approximately 1 minute per slice.
Ingredients: pork, contains less than 2% of the following: sea salt, cultured celery powder, spices, mustard, cherry powder, natural flavor, natural smoke flavor.
Nutrition Facts
- 8 servings per container
- Serving Size1 pan fried slice (12g)
- Amount per serving
- Calories70
- % Daily Value*
- Total Fat6 g8.33%
- Saturated Fat2 g10%
- Trans Fat0 g
- Cholesterol15 mg5%
- Sodium270 mg11.74%
- Total Carbohydrate0 g0%
- Dietary Fiber0 g0%
- Total Sugars0 g
- Added Sugars0 g0%
- Protein4 g8%
- Vitamin D (Cholecalciferol)0 mcg0%
- Calcium0 mg0%
- Iron0.1 mg0.56%
- Potassium90 mg1.91%
