Product Details

Fully cooked, hickory wood smoked. WATER ADDED.

Keep Refrigerated below 40° at all times.

Cooking Instructions

ALL HAHN’S HAMS ARE “FULLY” COOKED. However, we recommend baking them to release a richer, juicer flavor.

Allow 1/3 lb. per person.

Ham Heating Instructions – Guidelines Only!

• ALWAYS check internal temperature with a meat thermometer.
• Preheat oven to 350.
• Place on a rack, covered in a shallow pan with water covering bottom of pan.
• Cook until internal temp is 130. Allow 7-10 minutes per lb. for a whole ham, 10-12 minutes per lb. for halves, and 15-18 minutes per lb. for quarters.